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	<title>Comments for Chef&#039;s Corner - Chef Andrew&#039;s Blog</title>
	<atom:link href="http://habitatrestaurant.com/blog/?feed=comments-rss2" rel="self" type="application/rss+xml" />
	<link>http://habitatrestaurant.com/blog</link>
	<description>Internationally Inspired, Locally Unique</description>
	<lastBuildDate>Fri, 24 Feb 2012 21:44:06 -0500</lastBuildDate>
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		<title>Comment on Because This is Surely Not a One-Man Show by Sous Spotlight: Paula Smagacz &#124; Chef&#39;s Corner - Chef Andrew&#39;s Blog</title>
		<link>http://habitatrestaurant.com/blog/?p=161&#038;cpage=1#comment-17437</link>
		<dc:creator>Sous Spotlight: Paula Smagacz &#124; Chef&#39;s Corner - Chef Andrew&#39;s Blog</dc:creator>
		<pubDate>Fri, 24 Feb 2012 21:44:06 +0000</pubDate>
		<guid isPermaLink="false">http://habitatrestaurant.com/blog/?p=161#comment-17437</guid>
		<description>[...] I mentioned previously, this is not a one-man show. It&#8217;s for that reason that, as we start the new year, I would [...]</description>
		<content:encoded><![CDATA[<p>[...] I mentioned previously, this is not a one-man show. It&#8217;s for that reason that, as we start the new year, I would [...]</p>
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		<title>Comment on Featured Recipe &#8211; Gazpacho by Hot (and Hungry) Child in the City &#124; Chef&#39;s Corner - Chef Andrew&#39;s Blog</title>
		<link>http://habitatrestaurant.com/blog/?p=124&#038;cpage=1#comment-7360</link>
		<dc:creator>Hot (and Hungry) Child in the City &#124; Chef&#39;s Corner - Chef Andrew&#39;s Blog</dc:creator>
		<pubDate>Wed, 06 Jul 2011 17:41:51 +0000</pubDate>
		<guid isPermaLink="false">http://habitatrestaurant.com/blog/?p=124#comment-7360</guid>
		<description>[...] about tomatoes. The tomato is one my favorite and most versatile summer ingredients (remember my gazpacho recipe last summer?). I&#8217;ll be featuring local ingredients and sharing simple recipes and [...]</description>
		<content:encoded><![CDATA[<p>[...] about tomatoes. The tomato is one my favorite and most versatile summer ingredients (remember my gazpacho recipe last summer?). I&#8217;ll be featuring local ingredients and sharing simple recipes and [...]</p>
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		<title>Comment on Another Weekend Full of Food and the Burgh by Kyle Nopeman</title>
		<link>http://habitatrestaurant.com/blog/?p=238&#038;cpage=1#comment-5750</link>
		<dc:creator>Kyle Nopeman</dc:creator>
		<pubDate>Sun, 15 May 2011 16:22:46 +0000</pubDate>
		<guid isPermaLink="false">http://habitatrestaurant.com/blog/?p=238#comment-5750</guid>
		<description>&lt;strong&gt;Весьма любопытный топик...&lt;/strong&gt;

&lt;a href=&quot;http://prolak-e.ru/&quot; rel=&quot;nofollow&quot;&gt; &lt;/a&gt; They&#8217;re predicting a huge turnout and the weather is supposed to be great. I&#8217;ll be [.......</description>
		<content:encoded><![CDATA[<p><strong>Весьма любопытный топик&#8230;</strong></p>
<p><a href="http://prolak-e.ru/" rel="nofollow"> </a> They&#8217;re predicting a huge turnout and the weather is supposed to be great. I&#8217;ll be [&#8230;&#8230;.</p>
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		<title>Comment on Don’t Judge a Post about Book Recommendations by its Cover by mini cheescake recipe</title>
		<link>http://habitatrestaurant.com/blog/?p=82&#038;cpage=1#comment-1369</link>
		<dc:creator>mini cheescake recipe</dc:creator>
		<pubDate>Sat, 04 Dec 2010 23:32:29 +0000</pubDate>
		<guid isPermaLink="false">http://habitatrestaurant.com/blog/?p=82#comment-1369</guid>
		<description>I also recommend Animal, Vegetable, Miracle by Barbara Kingsolver!!!!!</description>
		<content:encoded><![CDATA[<p>I also recommend Animal, Vegetable, Miracle by Barbara Kingsolver!!!!!</p>
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		<title>Comment on Feeling Thankful by Keith Bajura</title>
		<link>http://habitatrestaurant.com/blog/?p=297&#038;cpage=1#comment-1244</link>
		<dc:creator>Keith Bajura</dc:creator>
		<pubDate>Fri, 26 Nov 2010 01:21:50 +0000</pubDate>
		<guid isPermaLink="false">http://habitatrestaurant.com/blog/?p=297#comment-1244</guid>
		<description>Just came back from Thanksgiving brunch at Habitat. All I can say was that I don&#039;t know what was more incredible-- the food or the service. I might never have Thanksgiving dinner at home again. Everything was delicious and I ate way to much. But that&#039;s what Thanksgiving is for isn&#039;t it?

5 Stars all the way!</description>
		<content:encoded><![CDATA[<p>Just came back from Thanksgiving brunch at Habitat. All I can say was that I don&#8217;t know what was more incredible&#8211; the food or the service. I might never have Thanksgiving dinner at home again. Everything was delicious and I ate way to much. But that&#8217;s what Thanksgiving is for isn&#8217;t it?</p>
<p>5 Stars all the way!</p>
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		<title>Comment on Out of the Kitchen &#8211; Naomi Gallego by mary winkler</title>
		<link>http://habitatrestaurant.com/blog/?p=166&#038;cpage=1#comment-1069</link>
		<dc:creator>mary winkler</dc:creator>
		<pubDate>Sun, 07 Nov 2010 17:17:32 +0000</pubDate>
		<guid isPermaLink="false">http://habitatrestaurant.com/blog/?p=166#comment-1069</guid>
		<description>If I may, can I ask you a couple of questions?

Where do you take inspiration to make a dessert?

Whats your favorite Pastry Chef?

Can you name a couple of good Pastry Books?</description>
		<content:encoded><![CDATA[<p>If I may, can I ask you a couple of questions?</p>
<p>Where do you take inspiration to make a dessert?</p>
<p>Whats your favorite Pastry Chef?</p>
<p>Can you name a couple of good Pastry Books?</p>
]]></content:encoded>
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		<title>Comment on Featured Recipe &#8211; Pumpkin Risotto by George Ahl</title>
		<link>http://habitatrestaurant.com/blog/?p=207&#038;cpage=1#comment-980</link>
		<dc:creator>George Ahl</dc:creator>
		<pubDate>Tue, 26 Oct 2010 17:34:12 +0000</pubDate>
		<guid isPermaLink="false">http://habitatrestaurant.com/blog/?p=207#comment-980</guid>
		<description>Risotto was delicious and very typical of what I&#039;ve ordered at the restaurnat - fresh take on local, seasonal ingredients.  Deceptively simple preparations let the underlying ingredients shine; the sauces never overwhelm but enhance.

To add a little &quot;crunch,&quot; I topped the risotto with roasted pumpkin seeds.</description>
		<content:encoded><![CDATA[<p>Risotto was delicious and very typical of what I&#8217;ve ordered at the restaurnat &#8211; fresh take on local, seasonal ingredients.  Deceptively simple preparations let the underlying ingredients shine; the sauces never overwhelm but enhance.</p>
<p>To add a little &#8220;crunch,&#8221; I topped the risotto with roasted pumpkin seeds.</p>
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		<title>Comment on Mark Bittman Visits Habitat by Tweets that mention Mark Bittman Visits Habitat « Chef's Corner – Chef Andrew's Blog -- Topsy.com</title>
		<link>http://habitatrestaurant.com/blog/?p=224&#038;cpage=1#comment-677</link>
		<dc:creator>Tweets that mention Mark Bittman Visits Habitat « Chef's Corner – Chef Andrew's Blog -- Topsy.com</dc:creator>
		<pubDate>Tue, 28 Sep 2010 21:13:42 +0000</pubDate>
		<guid isPermaLink="false">http://habitatrestaurant.com/blog/?p=224#comment-677</guid>
		<description>[...] This post was mentioned on Twitter by Mark Bittman, Itinerant Studio, dmanburger , mho, Jacob Sanders. and others. Jacob Sanders. said: Maybe someday .... RT @bittman: Off to Pittsburgh for dinner at Habitat: (mostly) Food Matters recipes: http://is.gd/fxqdp [...]</description>
		<content:encoded><![CDATA[<p>[...] This post was mentioned on Twitter by Mark Bittman, Itinerant Studio, dmanburger , mho, Jacob Sanders. and others. Jacob Sanders. said: Maybe someday &#8230;. RT @bittman: Off to Pittsburgh for dinner at Habitat: (mostly) Food Matters recipes: <a href="http://is.gd/fxqdp" rel="nofollow">http://is.gd/fxqdp</a> [...]</p>
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		<title>Comment on Out of the Kitchen &#8211; Mark Bittman by Home Gardening</title>
		<link>http://habitatrestaurant.com/blog/?p=242&#038;cpage=1#comment-612</link>
		<dc:creator>Home Gardening</dc:creator>
		<pubDate>Thu, 23 Sep 2010 06:19:32 +0000</pubDate>
		<guid isPermaLink="false">http://habitatrestaurant.com/blog/?p=242#comment-612</guid>
		<description>I am so glad I don&#039;t eat all that processed food anymore.  Having my own garden and feeding my family from it has been very healthy for us.</description>
		<content:encoded><![CDATA[<p>I am so glad I don&#8217;t eat all that processed food anymore.  Having my own garden and feeding my family from it has been very healthy for us.</p>
]]></content:encoded>
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		<title>Comment on Mark Bittman Visits Habitat by Out of the Kitchen &#8211; Mark Bittman &#171; Chef&#39;s Corner &#8211; Chef Andrew&#39;s Blog</title>
		<link>http://habitatrestaurant.com/blog/?p=224&#038;cpage=1#comment-590</link>
		<dc:creator>Out of the Kitchen &#8211; Mark Bittman &#171; Chef&#39;s Corner &#8211; Chef Andrew&#39;s Blog</dc:creator>
		<pubDate>Wed, 22 Sep 2010 14:11:09 +0000</pubDate>
		<guid isPermaLink="false">http://habitatrestaurant.com/blog/?p=224#comment-590</guid>
		<description>[...] mentioned that Mark Bittman would be at Habitat on September 28 for a special dinner in honor of his new book, The Food [...]</description>
		<content:encoded><![CDATA[<p>[...] mentioned that Mark Bittman would be at Habitat on September 28 for a special dinner in honor of his new book, The Food [...]</p>
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