Philly Cheese Steak Sloppy Joe Recipe

INGREDIENTS
  • • 1 teaspoon cornstarch
  • • 1/2 cup beef or low sodium chicken broth
  • • 2 teaspoons olive oil
  • • 1 small sweet onion, diced
  • • 1 small green bell pepper, diced
  • • 1 pound lean ground beef
  • • 2 tablespoons ketchup
  • • 2 tablespoon Worcestershire sauce
  • • 2 teaspoons taco seasoning
  • • 1/4 teaspoon salt
  • • 1/4 teaspoon black pepper
  • • 1 1/2 cups shredded sharp white cheddar or monterey jack cheese
  • • 6 hamburger buns
DIRECTIONS
  1. Preheat broiler.
  2. In a small bowl, whisk together the cornstarch and broth. Set aside.
  3. Heat the oil in a large nonstick skillet over medium high. Add the onion and peppers; sauté 3 minutes until tender. Add in the beef and continue to cook, breaking it up and browning, for another 3 minutes. Drain off fat.
  4. Stir in the ketchup, Worcestershire, taco seasoning, salt, and pepper.
  5. Give the broth and cornstarch a quick stir and add it to the skillet; simmer for about 3 minutes, stirring occasionally, until mixture thickens slightly.
  6. Scoop some mixture onto buns, top with 1/4 cup cheese, and stick under the broiler until melted-keep a close eye, so nothing burns! (Alternatively, you can simply add the cheese in with the meat mixture and stir until combined and melted.)
  7. Serve warm with chips and enjoy!
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Philly Cheese Steak Sloppy Joe Recipe